AB

Bibliografia publikacji pracowników
Państwowej Szkoły Wyższej w Białej Podlaskiej

Baza tworzona przez Bibliotekę Akademii Bialskiej im. Jana Pawła II.


Zapytanie: TOMCZAK ANDRZEJ
Liczba odnalezionych rekordów: 7



Przejście do opcji zmiany formatu | Wyświetl/ukryj etykiety | Wyświetlenie wyników w wersji do druku | Pobranie pliku do edytora | Nowe wyszukiwanie
1/7
Autorzy: , , .
Tytuł pracy:
Tytuł pracy w innym języku: BertrandtLepionkaBrewińskaBanduraAnyżewskaoriginal-article994100009994.2002072-6643003An Assessment of Daily Energy Expenditure of Navy Ship Crews and Officers Serving in the Polish Maritime Border Guard as an Indicator of Work Severity and Nutritional SecurityNutrients20252072-66432024/202510.3390/nu17060953Bertrandt, JerzyBorder GuardFINAL_PUBLISHEDResearch on energy expenditure related to life and professional activity allows us to determine a person's energy. This study determined the value of daily energy expenditure related to the implementation of service and training tasks of crews of ships in the Polish Navy and officers of the Maritime Department of the Border Guard. Materials and Methods: This study included crews of two selected ships of the Polish Navy and officers of the Maritime Branch of the Border Guard. The method of analyzing heart rate changes was used to measure energy expenditure. Results: The value of daily energy expenditure related to the implementation of tasks during a cruise amounted to 3874 kcal/d for the crew of a missile frigate, and it was higher at 4031 kcal/d for the crew of a training sailing ship. Energy expenditure related to the training of ship crews staying in a port was lower, amounting to 3648 kcal/d and 3380 kcal/d, respectively. The energy expenditure of the Maritime Border Guard officers during a 12 h shift ranged from 1830 kcal/12 h to 2762 kcal/12 h. Current nutritional standards for sailors of the Polish Navy and the Border Guard officers provide an excessively high energy intake in daily food rations, which may cause overweight and obesity.energy expenditureNavynutrition securityobesityworkload : Karolina : Tomasz : Dorota : Justyna : Anna : Oryginalny artykuł naukowyACZartykuł w czasopiśmie zagranicznym4.800IF : 998599140.0000140.000PUNKTACJA KBNPUNKTACJA MINISTERSTWALISTA FILADELFIJSKAIMPACT FACTOR140.000PUNKTACJA UWM : 009859.000 : Q : 003 : Vol. 17 : CC-BY
p-ISSN: Lepionka
p-ISSN: Brewińska
p-ISSN: Bandura
p-ISSN: Anyżewska
p-ISSN: original-article
p-ISSN: 994100
p-ISSN: 009994.200
p-ISSN: 2072-6643
p-ISSN: 003
p-ISSN: An Assessment of Daily Energy Expenditure of Navy Ship Crews and Officers Serving in the Polish Maritime Border Guard as an Indicator of Work Severity and Nutritional Security
p-ISSN: Nutrients
p-ISSN: 2025
p-ISSN: 2072-6643
p-ISSN: 2024/2025
p-ISSN: 10.3390/nu17060953
p-ISSN: Bertrandt, Jerzy
p-ISSN: Border Guard
p-ISSN: FINAL_PUBLISHED
p-ISSN: Research on energy expenditure related to life and professional activity allows us to determine a person's energy. This study determined the value of daily energy expenditure related to the implementation of service and training tasks of crews of ships in the Polish Navy and officers of the Maritime Department of the Border Guard. Materials and Methods: This study included crews of two selected ships of the Polish Navy and officers of the Maritime Branch of the Border Guard. The method of analyzing heart rate changes was used to measure energy expenditure. Results: The value of daily energy expenditure related to the implementation of tasks during a cruise amounted to 3874 kcal/d for the crew of a missile frigate, and it was higher at 4031 kcal/d for the crew of a training sailing ship. Energy expenditure related to the training of ship crews staying in a port was lower, amounting to 3648 kcal/d and 3380 kcal/d, respectively. The energy expenditure of the Maritime Border Guard officers during a 12 h shift ranged from 1830 kcal/12 h to 2762 kcal/12 h. Current nutritional standards for sailors of the Polish Navy and the Border Guard officers provide an excessively high energy intake in daily food rations, which may cause overweight and obesity.
p-ISSN: energy expenditure
p-ISSN: Navy
p-ISSN: nutrition security
p-ISSN: obesity
p-ISSN: workload
e-ISSN: Karolina
e-ISSN: Tomasz
e-ISSN: Dorota
e-ISSN: Justyna
e-ISSN: Anna
e-ISSN: Oryginalny artykuł naukowyACZartykuł w czasopiśmie zagranicznym4.800IF
e-ISSN: 998599140.0000140.000PUNKTACJA KBNPUNKTACJA MINISTERSTWALISTA FILADELFIJSKAIMPACT FACTOR140.000PUNKTACJA UWM
e-ISSN: 009859.000
e-ISSN: Q
e-ISSN: 003
e-ISSN: Vol. 17
e-ISSN: CC-BY
Tytuł monografii: BertrandtLepionkaBrewińskaBanduraAnyżewskaoriginal-article994100009994.2002072-6643003An Assessment of Daily Energy Ex : Karolina : Tomasz : Dorota : Justyna : Anna : Oryginalny artykuł naukowyACZartykuł w czasopiśmie zagranicznym4.800IF : 998599140.0000140.000PUNKTACJA KBNPUNKTACJA MINISTERSTWALISTA FILADELFIJSKAIMPACT FACTOR140.000PUNKTACJA UWM : 009859.000 : Q : 003, , , , , , 2927018793, , , , , , 2927018793 / / / / / / 009999.000 / 2025-04-03, 14:46
Miejsce wydania: BertrandtLepionkaBrewińskaBanduraAnyżewskaoriginal-article994100009994.2002072-6643003An Assessment of Daily Energy Expenditure of Navy Ship Crews and Officers Serving in the Polish Maritime Border Guard as an Indicator of Work Severity and Nutritional SecurityNutrients20252072-66432024/202510.3390/nu17060953Bertrandt, JerzyBorder GuardFINAL_PUBLISHEDResearch on energy expenditure related to life and professional activity allows us to determine a person's energy. This study determined the value of daily energy expenditure related to the implementation of service and training tasks of crews of ships in the Polish Navy and officers of the Maritime Department of the Border Guard. Materials and Methods: This study included crews of two selected ships of the Polish Navy and officers of the Maritime Branch of the Border Guard. The method of analyzing heart rate changes was used to measure energy expenditure. Re, BertrandtLepionkaBrewińskaBanduraAnyżewskaoriginal-article994100009994.2002072-6643003An Assessment of Daily Energy Expenditure of Navy Ship Crews and Officers Serving in the Polish Maritime Border Guard as an Indicator of Work Severity and Nutritional SecurityNutrients20252072-66432024/202510.3390/nu17060953Bertrandt, JerzyBorder GuardFINAL_PUBLISHEDResearch on energy expenditure related to life and professional activity allows us to determine a person's energy. This study determined the value of daily energy expenditure related to the implementation of service and training tasks of crews of ships in the Polish Navy and officers of the Maritime Department of the Border Guard. Materials and Methods: This study included crews of two selected ships of the Polish Navy and officers of the Maritime Branch of the Border Guard. The method of analyzing heart rate changes was used to measure energy expenditure. Results: The value of daily energy expenditure related to the implementation of tasks during a cruise amounted to 3874 kcal/d for the crew of a missile frigate, and it was higher at 4031 kcal/d for the crew of a training sailing ship. Energy expenditure related to the training of ship crews staying in a port was lower, amounting to 3648 kcal/d and 3380 kcal/d, respectively. The energy expenditure of the Maritime Border Guard officers during a 12 h shift ranged from 1830 kcal/12 h to 2762 kcal
Wydawca: KarolinaTomaszDorotaJustynaAnnaOryginalny artykuł naukowyACZartykuł w czasopiśmie zagranicznym4.800IF998599140.0000140.000PUNKTACJA KBNPUNKTACJA MINISTERSTWALISTA FILADELFIJSKAIMPACT FACTOR140.000PUNKTACJA UWM009859.000Q003Vol. 17CC-BY, KarolinaTomaszDorotaJustynaAnnaOryginalny artykuł naukowyACZartykuł w czasopiśmie zagranicznym4.800IF998599140.0000140.000PUNKTACJA KBNPUNKTACJA MINISTERSTWALISTA FILADELFIJSKAIMPACT FACTOR140.000PUNKTACJA UWM009859.000Q003Vol. 17CC-BY
Rok wydania: 009999.0002025-04-03, 14:46iisue 6xAT_PUBLICATION, 009999.0002025-04-03, 14:46iisue 6xAT_PUBLICATION
Charakterystyka formalna:
Słowa kluczowe ang.:
Streszczenie:

2/7
Autorzy: , , Q 003 a Comparative Analysis Vol. 16 CC-BY 003Physical Activity and Eating Habits of Polish Navy Soldiers and Border Guard OfficersNutrients20242072-66432024/202510.3390/nu16223842Gładysz, IwonaBorder GuardFINAL_PUBLISHEDPhysical fitness and a healthy body mass are important predictors of a good performance of military tasks. The purpose of this study was to assess the physical activity level and nutrition, in terms of the frequency of consumption of individual food groups, of Polish Navy soldiers and Maritime Unit of the Border Guard officers. Materials and Methods: This study was conducted on 131 Polish Navy soldiers aged 33.1 ą 6.3 years old and 132 Maritime Unit of the Border Guard officers aged 38.6 ą 5.5 years old. In order to carry out research on physical activity, the International Physical Activity Questionnaire was used. Eating habits were assessed based on a Food Frequency Questionnaire for 61 groups of food products. Results: Over 80% of the soldiers and officers studied indicated high levels of physical activity. Only 8.2% of soldiers and 4.3% of officers indicated a low level of physical activity. Of the 61 food product groups analyzed, significant differences were found in the frequency of consumption of 17 products. These differences concerned almost all groups (except dairy products and eggs). Conclusions: To summarize, soldiers and officers presented high and moderate levels of physical activity. Taking into account the demonstrated frequent consumption of high-energy and high-fat products, such as sausages and red meat, as well as margarine, mayonnaise, and sugar, with the low frequency of fruit and vegetable consumption in both studied groups, it is advisable to conduct training among soldiers and officers in the field of health education.Bertrandt Jerzyeating habitsIPAQphysical activitysoldiersuniformed services.
Tytuł pracy:
Tytuł pracy w innym języku: Bertrandtoriginal-article994100009994.2002072-6643003Physical Activity and Eating Habits of Polish Navy Soldiers and Border Guard OfficersNutrients20242072-66432024/202510.3390/nu16223842Gładysz, IwonaBorder GuardFINAL_PUBLISHEDPhysical fitness and a healthy body mass are important predictors of a good performance of military tasks. The purpose of this study was to assess the physical activity level and nutrition, in terms of the frequency of consumption of individual food groups, of Polish Navy soldiers and Maritime Unit of the Border Guard officers. Materials and Methods: This study was conducted on 131 Polish Navy soldiers aged 33.1 ą 6.3 years old and 132 Maritime Unit of the Border Guard officers aged 38.6 ą 5.5 years old. In order to carry out research on physical activity, the International Physical Activity Questionnaire was used. Eating habits were assessed based on a Food Frequency Questionnaire for 61 groups of food products. Results: Over 80% of the soldiers and officers studied indicated high levels of physical activity. Only 8.2% of soldiers and 4.3% of officers indicated a low level of physical activity. Of the 61 food product groups analyzed, significant differences were found in the frequency of consumption of 17 products. These differences concerned almost all groups (except dairy products and eggs). Conclusions: To summarize, soldiers and officers presented high and moderate levels of physical activity. Taking into account the demonstrated frequent consumption of high-energy and high-fat products, such as sausages and red meat, as well as margarine, mayonnaise, and sugar, with the low frequency of fruit and vegetable consumption in both studied groups, it is advisable to conduct training among soldiers and officers in the field of health education.Bertrandt Jerzyeating habitsIPAQphysical activitysoldiersuniformed services : Jerzy Władysław : Oryginalny artykuł naukowyACZartykuł w czasopiśmie zagranicznym4.800IF : 998599140.0000140.000PUNKTACJA KBNPUNKTACJA MINISTERSTWALISTA FILADELFIJSKAIMPACT FACTOR140.000PUNKTACJA UWM : 009859.000 : Q : 003 : a Comparative Analysis : Vol. 16 : CC-BY
Uwagi: original-article994100009994.2002072-6643003Physical Activity and Eating Habits of Polish Navy Soldiers and Border Guard OfficersNutrients20242072-66432024/202510.3390/nu16223842Gładysz, IwonaBorder GuardFINAL_PUBLISHEDPhysical fitness and a healthy body mass are important predictors of a good performance of military tasks. The purpose of this study was to assess the physical activity level and nutrition, in terms of the frequency of consumption of individual food groups, of Polish Navy soldiers and Maritime Unit of the Border Guard officers. Materials and Methods: This study was conducted on 131 Polish Navy soldiers aged 33.1 ą 6.3 years old and 132 Maritime Unit of the Border Guard officers aged 38.6 ą 5.5 years old. In order to carry out research on physical activity, the International Physical Activity Questionnaire was used. Eating habits were assessed based on a Food Frequency Questionnaire for 61 groups of food products. Results: Over 80% of the soldiers and officers studied indicated high levels of physical activity. Only 8.2% of soldiers and 4.3% of officers indicated a low level of physical activity. Of the 61 food product groups analyzed, significant differences were found in the frequency of consumption of 17 products. These differences concerned almost all groups (except dairy products and eggs). Conclusions: To summarize, soldiers and officers presented high and moderate levels of physical activity. Taking into account the demonstrated frequent consumption of high-energy and high-fat products, such as sausages and red meat, as well as margarine, mayonnaise, and sugar, with the low frequency of fruit and vegetable consumption in both studied groups, it is advisable to conduct training among soldiers and officers in the field of health education.Bertrandt Jerzyeating habitsIPAQphysical activitysoldiersuniformed services
Strony: Bertrandtoriginal-article994100009994.2002072-6643003Physical Activity and Eating Habits of Polish Navy Soldiers and Border Guard OfficersNutrients20242072-66432024/202510.3390/nu16223842Gładysz, IwonaBorder GuardFINAL_PUBLISHEDPhysical fitness and a healthy body mass are important predictors of a good performance of military tasks. The purpose of this study was to assess the physical activity level and nutrition, in terms of the frequency of consumption of individual food groups, of Polish Navy soldiers and Maritime Unit of the Border Guard officers. Materials and Methods: This study was conducted on 131 Polish Navy soldiers aged 33.1 ą 6.3 years old and 132 Maritime Unit of the Border Guard officers aged 38.6 ą 5.5 years old. In order to carry out research on physical activity, the International Physical Activity Questionnaire was used. Eating habits were assessed based on a Food Frequency Questionnaire for 61 groups of food products, Jerzy Władysław, Oryginalny artykuł naukowyACZartykuł w czasopiśmie zagranicznym4.800IF, 998599140.0000140.000PUNKTACJA KBNPUNKTACJA MINISTERSTWALISTA FILADELFIJSKAIMPACT FACTOR140.000PUNKTACJA UWM, 009859.000, Q, 003, a Comparative Analysis, Vol. 16, CC-BY, 028, 009999.000, 2025-04-03, 14:32, issue 22, x, AT_PUBLICATION, WNET0101, 009859.000202420242024Physical Activity and Eating Habits of Polish Navy Soldiers and Border Guard Officers a Comparati00000489230000000137AOartykuł oryginalny naukowyPUBLIKACJAPEŁNA PUBLIKACJAAAartykuł w czasopiśmie z IF (wykaz MNiSW)AFILIACJA PODANAENGhttps://www.mdpi.com/2072-6643/16/22/3842100, 2025-04-03, 14:32, article number 3842
Charakterystyka formalna:
Słowa kluczowe ang.: ;
Streszczenie:

3/7
Autorzy: , , , .
Szczegóły:
Strony: Bertrandt-TomaszewskaKłosMaculewiczoriginal-articleF018526.71998899009999.0001660-4601003Assessment of Energy Expenditure of Police Officers Trained in Polish Police Schools and Police Training CentersInternational Journal of Environmental Research and Public Health20221660-46012021/202210.3390/ijerph19116828Bertrandt, Jerzyenergy expenditureFINAL_PUBLISHEDKnowledge of the energy expenditure related to the training of policemen allows for assessment of the intensity of the work performed and is an indispensable element of planning and implementing nutrition. This study on energy expenditure comprised a total of 280 persons, students of two Polish police schools and two police training centers. The energy expenditure of policemen was determined based on measurements of the heart rate using Polar RC3 GPS heart rate monitors. The energy expenditure of policemen associated with the training process in the police schools and training centers ranged from 1, Karolina, Krzysztof, Ewelina, Oryginalny artykuł naukowy, utrzymanie i rozwój potencjału badawczego - art. 365 pkt 2 ustawy, 998599140.0000140.000PUNKTACJA KBNPUNKTACJA MINISTERSTWALISTA FILADELFIJSKAIMPACT FACTOR140.000PUNKTACJA UWM, 009859.000, Q, 003, Vol. 19, CC-BY, , , , 009999.000, 2022-10-25, 09:49, issue 11, x, AT_PUBLICATION, , , , 009859.000202220222022Assessment of Energy Expenditure of Police Officers Trained in Polish Police Schools and Police T00000442740000000558AOartykuł oryginalny naukowyPUBLIKACJAPEŁNA PUBLIKACJAABartykuł w czasopiśmie bez IF (wykaz MNiSW)AFILIACJA PODANAENGhttps://www.mdpi.com/1660-4601/19/11/6828100, 2023-06-28, 09:33, article number 6828
Charakterystyka formalna: 98599140.0000140.000PUNKTACJA KBNPUNKTACJA MINISTERSTWALISTA FILADELFIJSKAIMPACT FACTOR140.000PUNKTACJA UWM^a009999.000^b009859.000^c009999.000^d009859.000202220222022Assessment of Energy Expenditure of Police Officers Trained in Polish Police Schools and Police T00000442740000000558AOartykuł oryginalny naukowyPUBLIKACJAPEŁNA PUBLIKACJAABartykuł w czasopiśmie bez IF (wykaz MNiSW)AFILIACJA PODANAENGhttps://www.mdpi.com/1660-4601/19/11/6828100^a1660-4601^bQ^e1661-7827^iX^jXY^kQ008892^a003^b003^c2022-10-25, 09:49^d2023-06-28, 09:33^e3220799290^f3124769306^aAssessment of Energy Expenditure of Police Officers Trained in Polish Police Schools and Police Training Centers^aInternational Journal of Environmental Research and Public Health^a2022^bVol. 19^cissue 11^darticle number 6828^a1660-4601^a2021/2022^a10.3390/ijerph19116828^aBertrandt, Jerzy^cx^aenergy expenditure^aFINAL_PUBLISHED^bCC-BY^cAT_PUBLICATION^eOPEN_JOURNAL^aKnowledge of the energy expenditure related to the training of policemen allows for assessment of the intensity of the work performed and is an indispensable element of planning and implementing nutrition. This study on energy expenditure comprised a total of 280 persons, students of two Polish police schools and two police training centers. The energy expenditure of policemen was determined based on measurements of the heart rate using Polar RC3 GPS heart rate monitors. The energy expenditure of policemen associated with the training process in the police schools and training centers ranged from 1793 to 3043 kcal/8 h and amounted to 2314 ą 945 kcal/8 h during training on average. The values of energy expenditure related to a typical training day in Polish institutions conducting police training are diverse and depend on the specificity and nature of the training. According to the criteria for assessing the burden of work, the work performed by police officers can be classified as hard work and very hard work.^aphysical activity^apolice officers^apolice school^atraining
Charakterystyka wg MNiSW:
Słowa kluczowe ang.: .0000140.000PUNKTACJA KBNPUNKTACJA MINISTERSTWALISTA FILADELFIJSKAIMPACT FACTOR140.000PUNKTACJA UWM^a009999.000^b009859.000^c009999.000^d009859.000202220222022Assessment of Energy Expenditure of Police Officers Trained in Polish Police Schools and Police T00000442740000000558AOartykuł oryginalny naukowyPUBLIKACJAPEŁNA PUBLIKACJAABartykuł w czasopiśmie bez IF (wykaz MNiSW)AFILIACJA PODANAENGhttps://www.mdpi.com/1660-4601/19/11/6828100^a1660-4601^bQ^e1661-7827^iX^jXY^kQ008892^a003^b003^c2022-10-25, 09:49^d2023-06-28, 09:33^e3220799290^f3124769306^aAssessment of Energy Expenditure of Police Officers Trained in Polish Police Schools and Police Training Centers^aInternational Journal of Environmental Research and Public Health^a2022^bVol. 19^cissue 11^darticle number 6828^a1660-4601^a2021/2022^a10.3390/ijerph19116828^aBertrandt, Jerzy^cx^aenergy expenditure^aFINAL_PUBLISHED^bCC-BY^cAT_PUBLICATION^eOPEN_JOURNAL^aKnowledge of the energy expenditure related to the training of policemen allows for assessment of the intensity of the work performed and is an indispensable element of planning and implementing nutrition. This study on energy expenditure comprised a total of 280 persons, students of two Polish police schools and two police training centers. The energy expenditure of policemen was determined based on measurements of the heart rate using Polar RC3 GPS heart rate monitors. The energy expenditure of policemen associated with the training process in the police schools and training centers ranged from 1793 to 3043 kcal/8 h and amounted to 2314 ą 945 kcal/8 h during training on average. The values of energy expenditure related to a typical training day in Polish institutions conducting police training are diverse and depend on the specificity and nature of the training. According to the criteria for assessing the burden of work, the work performed by police officers can be classified as hard work and very hard work.^aphysical activity^apolice officers^apolice school^atraining
Słowa kluczowe ang.:

DOI:

4/7
Nr opisu: ta^rGaździńska^sAgata^u^t^qGaździńska A^w^x0000033698^zGaździńska Agata^aSkuza
Autorzy: , , , , Q 003 A Cross-Sectional Study Vol. 19 CC-BY 1660-4601003Assessment of the Body Composition and Bone Calcification of Students of Police Schools and Police Training Centers in PolandInternational Journal of Environmental Research and Public Health20221660-46012021/202210.3390/ijerph19127161Bertrandt, Jerzybody compositionFINAL_PUBLISHEDThe 21st century is considered the age of malnutrition resulting in the unprecedented frequency of civilization diseases. Among these disorders, obesity is particularly distinguished and considered an epidemic-scale disease. For this reason, conducting studies on obesity and counteracting this phenomenon is essential. Research from recent years indicates a problem of excessive body weight among officers of uniformed services, who should be characterized by good health and fitness level due to the specificity of the work. As the problem of obesity affects every fourth Pole, research in uniformed services seems to be essential from health and national security perspectives. The presented study aimed to determine the elements of nutritional status in 289 students of Polish police schools and police training centers. Body composition was determined by bioelectrical impedance analysis, and bone calcification assessment was conducted by the DXA densitometric method. Based on BMI and body fat content, body weight disorders were found in 31.8% of all examined students. Densitometric test results showed changes in bone calcification of varying severity in 26.6% of the total number of respondents. The presence of obesity in students of police schools and training centers proves that the present nutrition model is energetically unbalanced, while the demonstrated disorders of bone calcification indicate an improper condition of mineral nutrition.DEXAobesityosteopeniaosteorporosispolice school.
Tytuł czasopisma:
Miejsce wydania: SkuzaBertrandtoriginal-article998899009999.0001660-4601003Assessment of the Body Composition and Bone Calcification of Students of Police Schools and Police Training Centers in PolandInternational Journal of Environmental Research and Public Health20221660-46012021/202210.3390/ijerph19127161Bertrandt, Jerzybody compositionFINAL_PUBLISHEDThe 21st century is considered the age of malnutrition resulting in the unprecedented frequency of civilization diseases. Among these disorders, obesity is particularly distinguished and considered an epidemic-scale disease. For this reason, conducting studies on obesity and counteracting this phenomenon is essential. Research from recent years indicates a problem of excessive body weight among officers of uniformed services, who should be characterized by good health and fitness level due to the specificity of the work. As the problem of obesity affects every fourth Pole, research in uniformed services seems to be essential from health and national security perspectives. The presented study aimed to determine the elements of nutritional status in 289 students of Polish police schools and police training centers. Body composition was determined by bioelectrical impedance analysis, and bone calcification assessment was conducted by the DXA densitometric method. Based on BMI and body fat content, body weight
Wydawca: KatarzynaJerzy WładysławOryginalny artykuł naukowyACZartykuł w czasopiśmie zagranicznym998599140.0000140.000PUNKTACJA KBNPUNKTACJA MINISTERSTWALISTA FILADELFIJSKAIMPACT FACTOR140.000PUNKTACJA UWM009859.000Q003A Cross-Sectional StudyVol. 19CC-BY
Rok wydania: 028009999.0002022-10-25, 09:59issue 12xAT_PUBLICATION
Strony: SkuzaBertrandtoriginal-article998899009999.0001660-4601003Assessment of the Body Composition and Bone Calcification of Students of Police Schools and Police Training Centers in PolandInternational Journal of Environmental Research and Public Health20221660-46012021/202210.3390/ijerph19127161Bertrandt, Jerzybody compositionFINAL_PUBLISHEDThe 21st century is considered the age of malnutrition resulting in the unprecedented frequency of civilization diseases. Among these disor, Katarzyna, Jerzy Władysław, Oryginalny artykuł naukowyACZartykuł w czasopiśmie zagranicznym, 998599140.0000140.000PUNKTACJA KBNPUNKTACJA MINISTERSTWALISTA FILADELFIJSKAIMPACT FACTOR140.000PUNKTACJA UWM, 009859.000, Q, 003, A Cross-Sectional Study, Vol. 19, CC-BY, , 028, 009999.000, 2022-10-25, 09:59, issue 12, x, AT_PUBLICATION, , WNET0101, 009859.000202220222022Assessment of the Body Composition and Bone Calcification of Students of Police Schools and Polic00000442750000000560AOartykuł oryginalny naukowyPUBLIKACJAPEŁNA PUBLIKACJAABartykuł w czasopiśmie bez IF (wykaz MNiSW)AFILIACJA PODANAENGhttps://www.mdpi.com/1660-4601/19/12/7161?type=check_update&version=2100, 2023-06-28, 09:33, article number 7161
Charakterystyka merytoryczna:
Język publikacji:
Wskaźnik Impact Factor ISI: f Police Schools and Polic00000442750000000560AOartykuł oryginalny naukowyPUBLIKACJAPEŁNA PUBLIKACJAABartykuł w czasopiśmie bez IF (wykaz MNiSW)AFILIACJA PODANAENGhttps://www.mdpi.com/1660-4601/19/12/7161?type=check_update&version=2100^a1660-4601^bQ^e1661-7827^iX^jXY^kQ008892^a003^b003^c2022-10-25, 09:59^d2023-06-28, 09:33^e3220799280^f3124769306^aAssessment of the Body Composition and Bone Calcification of Students of Police Schools and Police Training Centers in Poland^bA Cross-Sectional Study^aInternational Journal of Environmental Research and Public Health^a2022^bVol. 19^cissue 12^darticle number 7161^a1660-4601^a2021/2022^a10.3390/ijerph19127161^aBertrandt, Jerzy^cx^abody composition^aFINAL_PUBLISHED^bCC-BY^cAT_PUBLICATION^eOPEN_JOURNAL^aThe 21st century is considered the age of malnutrition resulting in the unprecedented frequency of civilization diseases. Among these disorders, obesity is particularly distinguished and considered an epidemic-scale disease. For this reason, conducting studies on obesity and counteracting this phenomenon is essential. Research from recent years indicates a problem of excessive body weight among officers of uniformed services, who should be characterized by good health and fitness level due to the specificity of the work. As the problem of obesity affects every fourth Pole, research in uniformed services seems to be essential from health and national security perspectives. The presented study aimed to determine the elements of nutritional status in 289 students of Polish police schools and police training centers. Body composition was determined by bioelectrical impedance analysis, and bone calcification assessment was conducted by the DXA densitometric method. Based on BMI and body fat content, body weight disorders were found in 31.8% of all examined students. Densitometric test results showed changes in bone calcification of varying severity in 26.6% of the total number of respondents. The presence of obesity in students of police schools and training centers proves that the present nutrition model is energetically unbalanced, while the demonstrated disorders of bone calcification indicate an improper condition of mineral nutrition.^aDEXA^aobesity^aosteopenia^aosteorporosis^apolice school
Punktacja ministerstwa:
Praca recenzowana
Słowa kluczowe: tudents of Police Schools and Polic00000442750000000560AOartykuł oryginalny naukowyPUBLIKACJAPEŁNA PUBLIKACJAABartykuł w czasopiśmie bez IF (wykaz MNiSW)AFILIACJA PODANAENGhttps://www.mdpi.com/1660-4601/19/12/7161?type=check_update&version=2100^a1660-4601^bQ^e1661-7827^iX^jXY^kQ008892^a003^b003^c2022-10-25, 09:59^d2023-06-28, 09:33^e3220799280^f3124769306^aAssessment of the Body Composition and Bone Calcification of Students of Police Schools and Police Training Centers in Poland^bA Cross-Sectional Study^aInternational Journal of Environmental Research and Public Health^a2022^bVol. 19^cissue 12^darticle number 7161^a1660-4601^a2021/2022^a10.3390/ijerph19127161^aBertrandt, Jerzy^cx^abody composition^aFINAL_PUBLISHED^bCC-BY^cAT_PUBLICATION^eOPEN_JOURNAL^aThe 21st century is considered the age of malnutrition resulting in the unprecedented frequency of civilization diseases. Among these disorders, obesity is particularly distinguished and considered an epidemic-scale disease. For this reason, conducting studies on obesity and counteracting this phenomenon is essential. Research from recent years indicates a problem of excessive body weight among officers of uniformed services, who should be characterized by good health and fitness level due to the specificity of the work. As the problem of obesity affects every fourth Pole, research in uniformed services seems to be essential from health and national security perspectives. The presented study aimed to determine the elements of nutritional status in 289 students of Polish police schools and police training centers. Body composition was determined by bioelectrical impedance analysis, and bone calcification assessment was conducted by the DXA densitometric method. Based on BMI and body fat content, body weight disorders were found in 31.8% of all examined students. Densitometric test results showed changes in bone calcification of varying severity in 26.6% of the total number of respondents. The presence of obesity in students of police schools and training centers proves that the present nutrition model is energetically unbalanced, while the demonstrated disorders of bone calcification indicate an improper condition of mineral nutrition.^aDEXA^aobesity^aosteopenia^aosteorporosis^apolice school
Słowa kluczowe ang.: ; ;

5/7
Autorzy: .
Szczegóły:
Charakterystyka formalna: (men) doing military service in military units of the Polish Air Force underwent the examination. The average age of examined soldiers amounted to 34.8 ą 9.0 years. In order to carry out the research, the long version of the International Physical Activity Questionnaire was used. Out of the total of 477 questionnaires that qualified for the analysis, a high level of physical activity was found among 81.1% of subjects, moderate 10.5% and low 8.4%. Average MET values were obtained in the following: job-related, relocation (transportation), housekeeping, recreation (leisure activities and sport). The average MET values were 4173 ą 5306 MET; 2371 ą 2725 MET; 2455 ą 4843 MET; 2421 ą 2802 MET, respectively. The average level of body mass index amounted to 25.98 ą 3.38 kg/m2. The tested Air Force soldiers were generally characterized by a high and moderate level of physical activity. Generally, there was no difference in the level of physical activity between the flight crew and the ground staff.^aIPAQ^amilitary pilots^aphysical activity^asoldiers
Charakterystyka wg MNiSW:
Słowa kluczowe ang.: oing military service in military units of the Polish Air Force underwent the examination. The average age of examined soldiers amounted to 34.8 ą 9.0 years. In order to carry out the research, the long version of the International Physical Activity Questionnaire was used. Out of the total of 477 questionnaires that qualified for the analysis, a high level of physical activity was found among 81.1% of subjects, moderate 10.5% and low 8.4%. Average MET values were obtained in the following: job-related, relocation (transportation), housekeeping, recreation (leisure activities and sport). The average MET values were 4173 ą 5306 MET; 2371 ą 2725 MET; 2455 ą 4843 MET; 2421 ą 2802 MET, respectively. The average level of body mass index amounted to 25.98 ą 3.38 kg/m2. The tested Air Force soldiers were generally characterized by a high and moderate level of physical activity. Generally, there was no difference in the level of physical activity between the flight crew and the ground staff.^aIPAQ^amilitary pilots^aphysical activity^asoldiers
Słowa kluczowe ang.:

DOI:

6/7
Nr opisu: 5305^a1660-4601^a2021/2022^a10.3390/ijerph19095305^aBertrandt, Jerzy^cx^aBMI^aFINAL_PUBLISHED^bCC-BY^cAT_PUBLICATION^eOPEN_JOURNAL^aThe main factors that determine the effectiveness and reliability of duties and tasks performed by border guard officers, are very good health and maintaining a high level of psychophysical fitness that depend mainly on adequate diet and physical activity and thus, nutritional status. The aim of the study was to verify the correlations between dietary habits, physical activity level and selected nutritional status indicators. One hundred and sixty-nine male border guard officers participated in the study. A 61-item food frequency questionnaire (FFQ) was used to assess dietary habits and a long-form International Physical Activity Questionnaire (IPAQ) was used to assess physical activity. Fat mass was determined by bioelectrical impedance analysis (BIA) and bone calcification was assessed by the dual energy X-ray absorptiometry (DXA). Many correlations between dietary habits, as well as the physical activity of officers and body mass index (BMI), fat mass index (FMI) and visceral fat level (VFL) were found, while bone mineral density (BMD T-score) negatively correlated only with two food groups and 6 out of 61 products but did not correlate with physical activity. The results also confirmed many poor dietary habits and abnormalities in nutritional status. Thus, there is a need for nutritional education and further monitoring of health-related behaviors, as well as monitoring the nutritional status of border guard officers.^abone mineral density^aborder guard officer^adiet^afat mass index^anutrition^anutritional status^aphysical activity
Autorzy: , .
Szczegóły:
Uwagi: original-article998899009999.0001660-4601003Association between Diet, Physical Activity and Nutritional Status of Male Border Guard OfficersInternational Journal of Environmental Research and Public Health20221660-46012021/202210.3390/ijerph19095305Bertrandt, JerzyBMIFINAL_PUBLISHEDThe main factors that determine the effectiveness and reliability of duties and tasks performed by border guard officers, are very good health and maintaining a high level of psychophysical fitness that depend mainly on adequate diet and physical activity and thus, nutritional status. The aim of the study was to verify the correlations between dietary habits, physical activity level and selected nutritional status indicators. One hundred and sixty-nine male border guard officers participated in the study. A 61-item food frequency questionnaire (FFQ) was used to assess dietary habits and a long-form International Physical Activity Questionnaire (IPAQ) was used to assess physical activity. Fat mass was determined by bioelectrical impedance analysis (BIA) and bone calcification was assessed by the dual energy X-ray absorptiometry (DXA). Many correlations between dietary habits, as well as the physical activity of officers and body mass index (BMI), fat mass index (FMI) and visceral fat level (VFL) were found, while bone mineral density (BMD T-score) negatively correlated only with two food groups and 6 out of 61 products but did not correlate with physical activity. The results also confirmed many poor dietary habits and abnormalities in nutritional status. Thus, there is a need for nutritional education and further monitoring of health-related behaviors, as well as monitoring the nutritional status of border guard officers.bone mineral densityborder guard officerdietfat mass indexnutritionnutritional statusphysical activity
Miejsce wydania: original-article998899009999.0001660-4601003Association between Diet, Physical Activity and Nutritional Status of Male Border Guard OfficersInternational Journal of Environmental Research and Public Health20221660-46012021/202210.3390/ijerph19095305Bertrandt, JerzyBMIFINAL_PUBLISHEDThe main factors that determine the effectiveness and reliability of duties and tasks performed by border guard officers, are very good health and maintaining a high level of psychophysical fitness that depend mainly on adequate diet and physical activity and thus, nutritional status. The aim of the study was to verify the correlations between dietary habits, physical activity level and selected nutritional status indicators. One hundred and sixty-nine male border guard officers participated in the study. A 61-item food frequency questionnaire (FFQ) was used to assess dietary habits and a long-form International Physical Activity Questionnaire (IPAQ) was used to assess physical activity. Fat mass was determined by bioelectrical impedance analysis (BIA) and bone calcification was assessed by the dual energy X-ray absorptiometry (DXA). Many correlations between dietary habits, as well as the physical activity of officers and body mass index (BMI), fat mass index (FMI) and visceral fat level (VFL) were found, while bone mineral density (BMD T-score) negatively correlated only with two food groups and 6 out of 61 products but did not correlate with physical activity. The results also
Wydawca: Oryginalny artykuł naukowyACZartykuł w czasopiśmie zagranicznym998599140.0000140.000PUNKTACJA KBNPUNKTACJA MINISTERSTWALISTA FILADELFIJSKAIMPACT FACTOR140.000PUNKTACJA UWM009859.000Q003Vol. 19CC-BY
Rok wydania: 009999.0002022-10-25, 10:08issue 9xAT_PUBLICATION
Strony: original-article998899009999.0001660-4601003Association between Diet, Physical Activity and Nutritional Status of Male Border Guard OfficersInternational Journal of Environmental Research and Public Health20221660-46012021/202210.3390/ijerph19095305Bertrandt, JerzyBMIFINAL_PUBLISHEDThe main factors that determine the effectiveness and reliability of duties and tasks performed by border guard officers, are very good health and maintaining a high level of psychophysical fitness that depend mainly on adequate diet and physical activity and thus, nutritional status. The aim of the study was to verify the correlations between dietary habits, physical activity level and selected nutritional status indicators. One hundred and sixty-nine male border guard officers participated in the study. A 61-item food frequency questionnaire (FFQ) was used to assess dietary habits and a long-form International Physical Activity Questionnaire (IPAQ) was used to assess physical activity. Fat mass was determined by bioelectrical imped, Oryginalny artykuł naukowyACZartykuł w czasopiśmie zagranicznym, 998599140.0000140.000PUNKTACJA KBNPUNKTACJA MINISTERSTWALISTA FILADELFIJSKAIMPACT FACTOR140.000PUNKTACJA UWM, 009859.000, Q, 003, Vol. 19, CC-BY, 009999.000, 2022-10-25, 10:08, issue 9, x, AT_PUBLICATION, 009859.000202220222022Association between Diet, Physical Activity and Nutritional Status of Male Border Guard Officers00000442790000000563AOartykuł oryginalny naukowyPUBLIKACJAPEŁNA PUBLIKACJAABartykuł w czasopiśmie bez IF (wykaz MNiSW)AFILIACJA PODANAENGhttps://www.mdpi.com/1660-4601/19/9/5305100, 2023-06-28, 09:33, article number 5305
Charakterystyka formalna: e number 5305^a1660-4601^a2021/2022^a10.3390/ijerph19095305^aBertrandt, Jerzy^cx^aBMI^aFINAL_PUBLISHED^bCC-BY^cAT_PUBLICATION^eOPEN_JOURNAL^aThe main factors that determine the effectiveness and reliability of duties and tasks performed by border guard officers, are very good health and maintaining a high level of psychophysical fitness that depend mainly on adequate diet and physical activity and thus, nutritional status. The aim of the study was to verify the correlations between dietary habits, physical activity level and selected nutritional status indicators. One hundred and sixty-nine male border guard officers participated in the study. A 61-item food frequency questionnaire (FFQ) was used to assess dietary habits and a long-form International Physical Activity Questionnaire (IPAQ) was used to assess physical activity. Fat mass was determined by bioelectrical impedance analysis (BIA) and bone calcification was assessed by the dual energy X-ray absorptiometry (DXA). Many correlations between dietary habits, as well as the physical activity of officers and body mass index (BMI), fat mass index (FMI) and visceral fat level (VFL) were found, while bone mineral density (BMD T-score) negatively correlated only with two food groups and 6 out of 61 products but did not correlate with physical activity. The results also confirmed many poor dietary habits and abnormalities in nutritional status. Thus, there is a need for nutritional education and further monitoring of health-related behaviors, as well as monitoring the nutritional status of border guard officers.^abone mineral density^aborder guard officer^adiet^afat mass index^anutrition^anutritional status^aphysical activity
Charakterystyka wg MNiSW:
Słowa kluczowe ang.: ;

DOI:

7/7
Nr opisu:
Autorzy: , , , 009979.000 Q 003 CC-BY-NC-SA 009999.0000024-0745003Assessment of physical activity level and nutritional status of soldiers serving in the Airborne BattalionOcena aktywności fizycznej i stanu żywienia żołnierzy służących w Batalionie PowietrznodesantowymLekarz Wojskowy20210024-07452020/202110.53301/lw.2074aktywność fizycznafood rationFINAL_PUBLISHEDSoldiers are a specific social group that is exposed to high, both physical and mental, burden which is associated with their training and service. Rational nutrition and proper level of physical activity play a crucial role in maintaining their good health. Therefore, knowledge about soldiers' nutrition and physical activity is essential to maintain their combat ability. The aim of this work was to assess the nutritional status and physical activity of soldiers serving in the 16th Airborne Battalion in Krakow. A total of 69 soldiers underwent this examination. Analysis of physical activity was assessed by the IPAQ - International Physical Activity Questionnaire, while frequency of food intake was assessed by the FFQ - Frequency of Food Intake Questionnaire. As a result of the examination it was found that 85% of soldiers revealed a high level of physical activity. The additional results obtained in the survey were: the consumption of fruits and vegetables was too low, the consumption of low-quality processed meats, dairy products and sugar was excessive. The conclusions of this study show that the examined soldiers were highly physically active. In addition to that, it is concluded that education about rational nutrition and nutritional prevention of civilization metabolic diseases should be introduced among soldiers.racja żywnościowaphysical activityŻołnierze są specyficzną grupą społeczną, która narażona jest na duże obciążenie fizyczne i psychiczne związane z ich służbą oraz treningami. Racjonalne odżywianie oraz odpowiedni poziom aktywności fizycznej odgrywają kluczową rolę w utrzymaniu dobrego stanu zdrowia, dlatego wiedza o żywieniu oraz aktywności fizycznej żołnierzy jest niezbędna do utrzymania ich zdolności bojowych. .
Tytuł równoległy:
Tytuł równoległy: 998899009999.0000024-0745003Assessment of physical activity level and nutritional status of soldiers serving in the Airborne BattalionOcena aktywności fizycznej i stanu żywienia żołnierzy służących w Batalionie PowietrznodesantowymLekarz Wojskowy20210024-07452020/202110.53301/lw.2074aktywność fizycznafood rationFINAL_PUBLISHEDSoldiers are a specific social group that is exposed to high, both physical and mental, burden which is associated with their training and service. Rational nutrition and proper level of physical activity play a crucial role in maintaining their good health. Therefore, knowledge about soldiers' nutrition and physical activity is essential to maintain their combat ability. The aim of this work was to assess the nutritional status and physical activity of soldiers serving in the 16th Airborne Battalion in Krakow. A total of 69 soldiers underwent this examination. Analysis of physical activity was assessed by the IPAQ - International Physical Activity Questionnaire, while frequency of food intake was assessed by the FFQ - Frequency of Food Intake Questionnaire. As a result of the examination it was found that 85% of soldiers revealed a high level of physical activity. The additional result : 99979920.0000020.000PUNKTACJA KBNPUNKTACJA MINISTERSTWA20.000PUNKTACJA UWM : 009979.000 : Q : 003 : CC-BY-NC-SA
Charakterystyka formalna:
Charakterystyka merytoryczna:
Język publikacji:
Praca recenzowana
Słowa kluczowe: ;
Streszczenie:
Streszczenie:

  Wyświetl ponownie stosując format:
Wyświetl/ukryj etykiety | Wyświetlenie wyników w wersji do druku | Pobranie pliku do edytora | Nowe wyszukiwanie | Biblioteka AB