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Bibliografia publikacji pracowników
Państwowej Szkoły Wyższej w Białej Podlaskiej

Baza tworzona przez Bibliotekę Akademii Bialskiej im. Jana Pawła II.


Zapytanie: MACROELEMENTS
Liczba odnalezionych rekordów: 2



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Nr opisu:
Autorzy: , , .
Tytuł równoległy: GugałaGinterDomańskiSiguteDmitrowicz998899009999.000003Impact of Care and Nutrition Methods on the Content and Uptake of Selected Mineral Elements in Solanum tuberosumInternational Scientific-Practical Conference "Sustainable Environmental Development: Innovative Technologies"Klaipeda, LithuaniaKlaipeda State University of Applied Science2022/2023biostimulatorsherbicidesmacroelementspotato tubers : Marek : Agnieszka : Łukasz : Ezerskiene : Aleksandra : 999999 : 009999.000 : 003
Tytuł równoległy: GugałaGinterDomańskiSiguteDmitrowicz998899009999.000003Impact of Care and Nutrition Methods on the Content and Uptake of Selected Mineral Elements in Solanum tuberosumInternational Scientific-Practical Conference "Sustainable Environmental : Marek : Agnieszka : Łukasz : Ezerskiene : Aleksandra : 999999 : 009999.000 : 003
Uwagi: Gugała
Charakterystyka formalna:
Wskaźnik Impact Factor ISI: um EKO-AGRO-TECH^qDmitrowicz A^w^x0000034487^zDmitrowicz AleksandraMystkowska Iwona Zarzecka Krystyna Elżbieta Gugała Marek Ginter Agnieszka Domański Łukasz Sigute EzerskieneUKNudział w konferencji naukowej^a998899^b999999^a009999.000^b009999.000^c009999.000^d009999.000202320232023Impact of Care and Nutrition Methods on the Content and Uptake of Selected Mineral Elements in So00000453790000000329PUBLIKACJAPEŁNA PUBLIKACJAAFILIACJA PODANAENG680^a003^b003^c2023-05-08, 13:33^d2023-05-08, 13:33^e3125968906^f3125968906^aImpact of Care and Nutrition Methods on the Content and Uptake of Selected Mineral Elements in Solanum tuberosum^aInternational Scientific-Practical Conference "Sustainable Environmental Development: Innovative Technologies"^aKlaipeda, Lithuania^c27.04.2023^aKlaipeda State University of Applied Science^a2022/2023^abiostimulators^aherbicides^amacroelements^apotato tubers
Słowa kluczowe ang.:

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Nr opisu: 5.0000015.000PUNKTACJA KBNPUNKTACJA MINISTERSTWALISTA FILADELFIJSKAIMPACT FACTOR15.000PUNKTACJA MNISW4L^a009998.575^b009984.000^c009999.000^d009984.000201620162016Changes in microelements concentrations in tubers of three potato cultivars due to an application00000331910000002289AOartykuł oryginalny naukowyPUBLIKACJAPEŁNA PUBLIKACJAAAartykuł w czasopiśmie z IF (wykaz MNiSW)AFILIACJA PODANAENGhttp://www.prt-parlar.de/download_feb_2016/PRACA RECENZOWANA100^a1018-4619^bA^fA^gABC^hABC^iX^jXY^a003^b003^c2017-01-19, 11:13^d2020-03-13, 12:38^e3729859126^f3427919001^aChanges in microelements concentrations in tubers of three potato cultivars due to an application of herbicides^aFresenius Environmental Bulletin^a2016^bVol. 25^cno. 12^dp. 5381-5387^a1018-4619^a2016/2017^aBaranowska, Alicja^cy^aherbicydy^aherbicides^aKopia dostępna w Sekcji Bibliometrii.^aFINAL_PUBLISHED^bOTHER^cAT_PUBLICATION^eOPEN_JOURNAL^aTubers for laboratory analyses were obtained in a field experiment conducted at the Zawady Experimental Farm owned by the Siedlce University of Natural Sciences and Humanities in 2008-2010. The experiment was a two-factor splitplot arrangement with three replicates. The following factors were examined: three cultivars: Cekin, Satina, Tajfun, and four weed control methods based on an application of herbicides or their mixtures: Command 480 EC 0.2 dm3ˇha-1, Dispersive Afalon 450 SC 1.0 dm3ˇha-1, Stomp 400 SC 3.5 dm3ˇha-1 and no herbicide control. The aim of the study was to determine the effect of cultivars and herbicides mixtures on edible potato tuber contents of magnesium and potassium. Analysis demonstrated that genetic characteristics of the cultivars significantly affected magnesium content. The highest amount of magnesium was accumulated by Tajfun, on average 1.832 g kg-1, and the lowest by Cekin, on average 1.601 g kg-1. Also, variance analysis demonstrated a significant effect of weed control methods on magnesium content in potato tubers. Results of the study revealed that Tajfun and Cekin had, respectively, the highest and lowest potassium concentrations, on average 20.62 and 16.41 g kg-1. The herbicides and their mixtures applied in the experiment were found to significantly affect potato tuber dry matter content of potassium. A combination of mechanical and chemical weed control contributed to a decline in potassium content from 0.740 to 1.270 g kg-1, on average. Statistical analysis demonstrated that edible potato tuber content of potassium was significantly influenced by meteorological conditions in the study years.^azachwaszczenie^aweed control method^amakroelementy^amacroelements^aziemniaki^apotato
Autorzy: , , 009984.000 A 003 Vol. 25 OTHER 009998.5751018-4619003Changes in microelements concentrations in tubers of three potato cultivars due to an application of herbicidesFresenius Environmental Bulletin20161018-46192016/2017Baranowska, AlicjaherbicydyherbicidesKopia dostępna w Sekcji Bibliometrii.FINAL_PUBLISHEDTubers for laboratory analyses were obtained in a field experiment conducted at the Zawady Experimental Farm owned by the Siedlce University of Natural Sciences and Humanities in 2008-2010. The experiment was a two-factor splitplot arrangement with three replicates. The following factors were examined: three cultivars: Cekin, Satina, Tajfun, and four weed control methods based on an application of herbicides or their mixtures: Command 480 EC 0.2 dm3ˇha-1, Dispersive Afalon 450 SC 1.0 dm3ˇha-1, Stomp 400 SC 3.5 dm3ˇha-1 and no herbicide control. The aim of the study was to determine the effect of cultivars and herbicides mixtures on edible potato tuber contents of magnesium and potassium. Analysis demonstrated that genetic characteristics of the cultivars significantly affected magnesium content. The highest amount of magnesium was accumulated by Tajfun, on average 1.832 g kg-1, and the lowest by Cekin, on average 1.601 g kg-1. Also, variance analysis demonstrated a significant effect of weed control methods on magnesium content in potato tubers. Results of the study revealed that Tajfun and Cekin had, respectively, the highest and lowest potassium concentrations, on average 20.62 and 16.41 g kg-1. The herbicides and their mixtures applied in the experiment were found to significantly affect potato tuber dry matter content of potassium. A combination of mechanical and chemical weed control contributed to a decline in potassium content from 0.740 to 1.270 g kg-1, on average. Statistical analysis demonstrated that edible potato tuber content of potassium was significantly influenced by meteorological conditions in the study years.zachwaszczenieweed control methodmakroelementymacroelementsziemniakipotato, 009984.000 A 003 Vol. 25 OTHER 009998.5751018-4619003Changes in microelements concentrations in tubers of three potato cultivars due to an application of herbicidesFresenius Environmental Bulletin20161018-46192016/2017Baranowska, AlicjaherbicydyherbicidesKopia dostępna w Sekcji Bibliometrii.FINAL_PUBLISHEDTubers for laboratory analyses were obtained in a field experiment conducted at the Zawady Experimental Farm owned by the Siedlce University of Natural Sciences and Humanities in 2008-2010. The experiment was a two-factor splitplot arrangement with three replicates. The following factors were examined: three cultivars: Cekin, Satina, Tajfun, and four weed control methods based on an application of herbicides or their mixtures: Command 480 EC 0.2 dm3ˇha-1, Dispersive Afalon 450 SC 1.0 dm3ˇha-1, Stomp 400 SC 3.5 dm3ˇha-1 and no herbicide control. The aim of the study was to determine the effect of cultivars and herbicides mixtures on edible potato tuber contents of magnesium and potassium. Analysis demonstrated that genetic characteristics of the cultivars significantly affected magnesium content. The highest amount of magnesium was accumulated by Tajfun, on average 1.832 g kg-1, and the lowest by Cekin, on average 1.601 g kg-1. Also, variance analysis demonstrated a significant effect of weed control methods on magnesium content in potato tubers. Results of the study revealed that Tajfun and Cekin had, respectively, the highest and lowest potassium concentrations, on average 20.62 and 16.41 g kg-1. The herbicides and their mixtures applied in the experiment were found to significantly affect potato tuber dry matter content of potassium. A combination of mechanical and chemical weed control contributed to a decline in potassium content from 0.740 to 1.270 g kg-1, on average. Statistical analysis demonstrated that edible potato tuber content of potassium was significantly influenced by meteorological conditions in the study years.zachwaszczenieweed control methodmakroelementymacroelementsziemniakipotato.
Tytuł pracy:
Miejsce wydania: 009998.5751018-4619003Changes in microelements concentrations in tubers of three potato cultivars due to an application of herbicidesFresenius Enviro
Wydawca: 009984.000A003
Rok wydania: 009999.0002017-01-19, 11:13
Charakterystyka formalna: ory analyses were obtained in a field experiment conducted at the Zawady Experimental Farm owned by the Siedlce University of Natural Sciences and Humanities in 2008-2010. The experiment was a two-factor splitplot arrangement with three replicates. The following factors were examined: three cultivars: Cekin, Satina, Tajfun, and four weed control methods based on an application of herbicides or their mixtures: Command 480 EC 0.2 dm3ˇha-1, Dispersive Afalon 450 SC 1.0 dm3ˇha-1, Stomp 400 SC 3.5 dm3ˇha-1 and no herbicide control. The aim of the study was to determine the effect of cultivars and herbicides mixtures on edible potato tuber contents of magnesium and potassium. Analysis demonstrated that genetic characteristics of the cultivars significantly affected magnesium content. The highest amount of magnesium was accumulated by Tajfun, on average 1.832 g kg-1, and the lowest by Cekin, on average 1.601 g kg-1. Also, variance analysis demonstrated a significant effect of weed control methods on magnesium content in potato tubers. Results of the study revealed that Tajfun and Cekin had, respectively, the highest and lowest potassium concentrations, on average 20.62 and 16.41 g kg-1. The herbicides and their mixtures applied in the experiment were found to significantly affect potato tuber dry matter content of potassium. A combination of mechanical and chemical weed control contributed to a decline in potassium content from 0.740 to 1.270 g kg-1, on average. Statistical analysis demonstrated that edible potato tuber content of potassium was significantly influenced by meteorological conditions in the study years.^azachwaszczenie^aweed control method^amakroelementy^amacroelements^aziemniaki^apotato
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