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Bibliografia publikacji pracowników
Państwowej Szkoły Wyższej w Białej Podlaskiej

Baza tworzona przez Bibliotekę Akademii Bialskiej im. Jana Pawła II.


Zapytanie: WEATHER CONDITIONS
Liczba odnalezionych rekordów: 2



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Autorzy: , ironJerusalem artichokeweather conditionszinc, .
Szczegóły:
Uwagi: 20241644-22962024/202510.5601/jelem.2024.29.3.3383Mystkowska, IwonabiostimulantsWłaściwości dietetyczne i lecznicze bulw topinamburu (Helianthus tuberosus L.) w warunkach stosowania biost
Charakterystyka wg MNiSW:
Słowa kluczowe ang.: ;
2296^a2024/2025^a10.5601/jelem.2024.29.3.3383^aMystkowska, Iwona^cy^abiostimulants^aWłaściwości dietetyczne i lecznicze bulw topinamburu (Helianthus tuberosus L.) w warunkach stosowania biostymulatorów^bRegulamin wsparcia rozwoju zawodowego pracowników uczelni^cPB/14/2021^aFINAL_PUBLISHED^bCC-BY-NC-SA^cAT_PUBLICATION^eOPEN_JOURNAL^aJerusalem artichoke (Helianthus tuberosus L.) is not only known for its inulin-rich tubers, but also as a potential source of micronutrients such as Fe and Zn, which play an important role in both agriculture and healthcare. Nutritional value is influenced by a variety of factors, including varieties, growing conditions, climatic conditions and the biostimulants used. An analysis of these factors is necessary to effectively manage the cultivation of Jerusalem artichokes. The aim of the study was to determine the effects of the application of biostimulants (Kaishi, Maral, Nutrigreen AD and Vanadoo) on the content and uptake of micronutrients (Fe and Zn) in the tubers of two Jerusalem artichoke varieties from 2021 to 2023 in Międzyrzec Podlaski. The content of selected elements was analyzed using inductively coupled plasma-optical emission spectrometry (ICP-OES). The application of the biostimulants Maral, Nutrigreen AD and Vanadoo increased the Fe content by about 10% compared to the control variant. Maral showed the greatest effect in increasing the Zn content (by 10%). The application of the individual biostimulants increased Fe and Zn uptake. Vanadoo proved to be the best biostimulant for Zn uptake in the tested tubers. Kaishi proved to be the least effective in increasing micronutrient uptake in the JA tubers. Analysis of the two varieties Albik and Rubik showed that the Rubik variety had a higher Fe content, while the Zn content was at a similar level in both varieties. Over the three years of the trial, a decrease in Fe content and uptake was observed, which was not the case for Zn. The decline in Fe content in 2023 could be related to deteriorating climatic conditions, which may have affected the availability of this micronutrient to plants. The results of the study suggest that th
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Nr opisu: content on average 16.31% in potato tubers was obtained after the application of biostimulator GreenOk-Universal Pro and herbicide Avatar 293 ZC (object 4).^aweather conditions^aAsahi SL^aGreenOK Universal - PRO^aAvatar 293 ZC
Autorzy: .
Tytuł czasopisma:
Tytuł czasopisma:
Charakterystyka formalna: ) and starch content on average 16.31% in potato tubers was obtained after the application of biostimulator GreenOk-Universal Pro and herbicide Avatar 293 ZC (object 4).^aweather conditions^aAsahi SL^aGreenOK Universal - PRO^aAvatar 293 ZC
Charakterystyka wg MNiSW:
Słowa kluczowe ang.: ;
mulators and herbicide on dry matter and starch content in tubers of three edible potato cultivars. The examined factors were: I. cultivars of edible potato - Bellarosa, Owacja, Vineta, II. methods of using growth biostimulators: GreenOk-Uniwersal Pro and Asahi SL, as well as their combination with herbicide Avatar 293 ZC. A close relationship between pluvio-thermal conditions, cultivation methods and the percentage content of dry matter and starch in edible potato tubers was proven as a result of the conducted study. The highest concentration of the discussed components was obtained in 2015, in which there was a shortages of precipitation. The methods of cultivation employed in the experiment had a positive impact on the rise in dry matter and starch content in potato tubers in comparison with the control object. The highest dry matter (on average 23.31%) and starch content on average 16.31% in potato tubers was obtained after the application of biostimulator GreenOk-Universal Pro and herbicide Avatar 293 ZC (object 4).^aweather conditions^aAsahi SL^aGreenOK Universal - PRO^aAvatar 293 ZC

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