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Bibliografia publikacji pracowników
Państwowej Szkoły Wyższej w Białej Podlaskiej

Baza tworzona przez Bibliotekę Akademii Bialskiej im. Jana Pawła II.


Zapytanie: DUST
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Nr opisu: artykuł naukowyACPartykuł w czasopiśmie polskim1.383IF^a997516^b99959940.0000040.000PUNKTACJA KBNPUNKTACJA MINISTERSTWALISTA FILADELFIJSKAIMPACT FACTOR40.000PUNKTACJA UWM^a009997.617^b009959.000^c009999.000^d009959.000201920192019Microbiological Analysis and Concentration of Organic Dust in a Herb Processing Plant00000379270000001302AOartykuł oryginalny naukowyPUBLIKACJAPEŁNA PUBLIKACJAAAartykuł w czasopiśmie z IF (wykaz MNiSW)AFILIACJA PODANAENGhttp://www.pjoes.com/Microbiological-Analysis-and-Concentration-nof-Organic-Dust-in-an-Herb-Processing,93705,0,2.htmlPRACA RECENZOWANA100^a1230-1485^bQ^e2083-5906^iX^jXY^kQ016298^a003^b003^c2019-09-13, 09:48^d2020-06-30, 11:42^e3521919291^f3424749097^aMicrobiological Analysis and Concentration of Organic Dust in a Herb Processing Plant^aPolish Journal of Environmental Studies^a2019^bVol. 28^cno. 5^dp. 3505-3511^a1230-1485^b2083-5906^a2018/2019^a10.15244/pjoes/93705^aŻukiewicz-Sobczak, Wioletta^cy^adust^aKopia dostępna w Sekcji Bibliometrii.^aFINAL_PUBLISHED^bOTHER^cBEFORE_PUBLICATION^eOPEN_JOURNAL^aIn the dust of organic plant origin the presence of micro organisms, particularly moulds and endotoxins, is recorded to have harmful effects on the human body and cause many diseases. The microbiological quality of the processed plants is largely dependent on the fragment of the plant used as raw material, since the microbial contaminants are the result of different contacts of each particular part of the plant with the external environment during cultivation and further processing. Organic dust present in the plant raw material may be varied not only in terms of microbial contamination, but also regarding the size of particles thereof. In the presented study an attempt was made to identify fungi found in the organic dust sampled in an herb processing plant located in eastern Poland. The concentrations of PM10 and PM 1.0 were determined within two production lines, and these values were then referred to the existing regulations. The mean concentration of PM10 significantly exceeded the alert level.^acontamination^amoulds^aherb industry^aenvironmentcy^adust^aKopia dostępna w Sekcji Bibliometrii.^aFINAL_PUBLISHED^bOTHER^cBEFORE_PUBLICATION^eOPEN_JOURNAL^aIn the dust of organic plant origin the presence of micro organisms, particularly moulds and endotoxins, is recorded to have harmful effects on the human body and cause many diseases. The microbiological quality of the processed plants is largely dependent on the fragment of the plant used as raw material, since the microbial contaminants are the result of different contacts of each particular part of the plant with the external environment during cultivation and further processing. Organic dust present in the plant raw material may be varied not only in terms of microbial contamination, but also regarding the size of particles thereof. In the presented study an attempt was made to identify fungi found in the organic dust sampled in an herb processing plant located in eastern Poland. The concentrations of PM10 and PM 1.0 were determined within two production lines, and these values were then referred to the existing regulations. The mean concentration of PM10 significantly exceeded the alert level.^acontamination^amoulds^aherb industry^aenvironment
Autorzy: , , 99959940.0000040.000PUNKTACJA KBNPUNKTACJA MINISTERSTWALISTA FILADELFIJSKAIMPACT FACTOR40.000PUNKTACJA UWM 009959.000 Q 003 Vol. 28 2083-5906 OTHER 997516009997.6171230-1485003Microbiological Analysis and Concentration of Organic Dust in a Herb Processing PlantPolish Journal of Environmental Studies20191230-14852018/201910.15244/pjoes/93705Żukiewicz-Sobczak, WiolettadustKopia dostępna w Sekcji Bibliometrii.FINAL_PUBLISHEDIn the dust of organic plant origin the presence of micro organisms, particularly moulds and endotoxins, is recorded to have harmful effects on the human body and cause many diseases. The microbiological quality of the processed plants is largely dependent on the fragment of the plant used as raw material, since the microbial contaminants are the result of different contacts of each particular part of the plant with the external environment during cultivation and further processing. Organic dust present in the plant raw material may be varied not only in terms of microbial contamination, but also regarding the size of particles thereof. In the presented study an attempt was made to identify fungi found in the organic dust sampled in an herb processing plant located in eastern Poland. The concentrations of PM10 and PM 1.0 were determined within two production lines, and these values were then referred to the existing regulations. The mean concentration of PM10 significantly exceeded the alert level.contaminationmouldsherb industryenvironment, 99959940.0000040.000PUNKTACJA KBNPUNKTACJA MINISTERSTWALISTA FILADELFIJSKAIMPACT FACTOR40.000PUNKTACJA UWM 009959.000 Q 003 Vol. 28 2083-5906 OTHER 997516009997.6171230-1485003Microbiological Analysis and Concentration of Organic Dust in a Herb Processing PlantPolish Journal of Environmental Studies20191230-14852018/201910.15244/pjoes/93705Żukiewicz-Sobczak, WiolettadustKopia dostępna w Sekcji Bibliometrii.FINAL_PUBLISHEDIn the dust of organic plant origin the presence of micro organisms, particularly moulds and endotoxins, is recorded to have harmful effects on the human body and cause many diseases. The microbiological quality of the processed plants is largely dependent on the fragment of the plant used as raw material, since the microbial contaminants are the result of different contacts of each particular part of the plant with the external environment during cultivation and further processing. Organic dust present in the plant raw material may be varied not only in terms of microbial contamination, but also regarding the size of particles thereof. In the presented study an attempt was made to identify fungi found in the organic dust sampled in an herb processing plant located in eastern Poland. The concentrations of PM10 and PM 1.0 were determined within two production lines, and these values were then referred to the existing regulations. The mean concentration of PM10 significantly exceeded the alert level.contaminationmouldsherb industryenvironment.
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Tytuł czasopisma: Oryginalny artykuł naukowyACPartykuł w czasopiśmie polskim1.383IF, 99959940.0000040.000PUNKTACJA KBNPUNKTACJA MINISTERSTWALISTA FILADELFIJSKAIMPACT FACTOR40.000PUNKTACJA UWM, 009959.000, Q, 003, Vol. 28, 2083-5906, OTHER, (2083-5906) (3521919291) (OPEN_JOURNAL) , 3424749097
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